Ian Anderson is a Reader contributor. See staff page for published articles.
The more authentic Laotian laab, with raw beef, beef bile, and honeycomb tripe.
Not quite laab — this batch was made without tripe.
A hefeweizen, brut IPA, and breakfast stout at the White Labs tasting room
This inconspicuous, new Pacific Beach storefront houses Philly-class cheesesteaks
The pepper steak at Calozzi's Cheesesteaks
New Guthrie CiderWorks flavors will be served in its Miramar tasting room.
Axe throwing and pints: the new date night?
A beer flight: hoppy, fruity, tart, and stout.
It's confirmed: this Famous Waffle Sandwich mall kiosk definitely exists.
Ham and American cheese, inside a fresh, folded waffle
Watch the ice cream space this summer.
Clockwise from top: strawberry with chocolate chunks, Cookie Munster, Me So Hungry, blue raspberry ice.
Simple, fresh pasta fare, served out of a simple storefront
A pasta entree split into two mini entrees: scarpariello (front) and bolognese.
OB Brewery taster flight served in a surfboard tray
A flight of beers on the rooftop of OB Brewery, looking west as the sun …
Over 30 years serving authentic German dining in Ocean Beach.
Tomato, onion, paprika, bay leaves, parsley, and stewed beef. The Hungarian dish, goulash, made and …
Golden Export — at the top of the list of San Diego helles lagers for …
A familiar art deco sight in Golden Hill