Patrick Henderson is a Reader contributor. See staff page for published articles.
Pokirrito in Little Italy is home to RakiRaki, a noodle shop.
The Olive Oil Poached-Tuna Albacore Melt has a tangy hint of citrus — it’s a …
The Fried Chicken Lite has a tangy lemon-buttermilk sauce.
On Kettner in front of Herb & Wood
Pick and choose for a picnic
Chimichurri Steak and Carrot Salad, with a nice lemon-parsley tang
The Thai Chicken Skewers are flavored with basil, mint, and skewered with sugar cane
The Beet and Humboldt Fog Salad also has quinoa, pickled red onion and kale.
Herb & Eatery interior.
Werewolf looks like it’s been in Gaslamp forever
Homer Cakes: a stack of pancakes with jelly between each one, topped with glaze and …
The Werewolf on 4th Ave.
Chilaquiles, a tostada with eggs, cheese, salsa, cotija, and corn salsa. The corn was fresh, …
Three Pork Belly Benedicts beats the usual two you get at other restaurants.
Bloody Mary, in a skull-shaped mug for a reason
This Pork Belly Benedict forgoes the English muffin for a potato cake and the hollandaise …
The Veggie Hash with cauliflower, broccoli, sweet potato, rainbow chard...and of course sourdough
The House Cured Salmon, which is like lox and bagels but with sourdough toast
Royal Stone pops out from all the residences
High hopes for the House Hash, but the saltiness of the bacon and sausage didn’t …