Restaurant Reviews
Scoring a weekend table at a decent outdoor dining venue has become something of a post pandemic sport. Go to any restaurant with patio dining on a sunny Saturday afternoon and you can expect a …
Spring wouldn’t technically arrive for another few weeks, but the sun was out. After what has nearly been a full, cooped-up year of covid, that was all the encouragement we needed to have a picnic. …
When a friend of mine started working as an eighth grade teacher, he reported a wave of addiction sweeping through his classroom. The kids, as he told it, were hooked on Flamin Hot Cheetos. The …
She looks down on you as you come in. Sophia. Sophia Loren, that is. Her portrait is on the wall here, lit up like a Mona Lisa. We’re in a very cool-looking building with a …
The food trucks in South Park seem to be multiplying. Alongside the usual Mariscos/fish taco truck holding down the Target parking lot, there’s now a Sonora-style grilled taco truck. The Shawarma Guys truck is a …
I felt like a kid in a pizza store, looking through the front window of Gelati & Peccati. Rather than post a menu, the North Park eatery lays out its colorful spread of Roman-style pizza …
Teagan (“Think ‘Reagan’” she says) saws away at her violin right by the entrance. She’s playing Arianna Grande’s “34+35.” Sounds really cool. Actually, this whole scene is hard to beat. Saturday morning, sunshine, cool breeze …
About ten years ago, young mom and aspiring personal chef Starr Edwards started bringing her food samples to farmers markets in Leucadia and San Marcos, hoping to drum up business. Among her samples was a …
I’ve tried not to write about it, because I haven’t wanted to encourage readers to seek them out. But since December, despite state and local covid regulations restricting on-premise dining, hundreds of San Diego restaurants …
I'm not sure which happened first. Did we drive into City Heights because we had a craving for egg rolls? Or did the urge arise because we realized how close we already were to Á …