Last month, I shared the bittersweet news (bitter because there was hoppy beer involved, sweet because it meant San Diego’s beer scene has come a long way) that, after 15 years of cask-conditioned memories, the organizers behind Pizza Port’s Real Ale Festival decided to pull the plug on the annual event.
With cask beer (aka—real ale) available throughout the county, festival headmen and local brewers Tom Nickel and Jeff Bagby have decided to funnel their collective energy into festivals celebrating other facets of the craft beer universe. But, not without rolling out the barrels one last time.
I recently scored an advance copy of the list of offerings for the Real Ale Festival, which will take place this weekend with sessions from 4 to 11 p.m. on Friday (with a VIP session from 1 to 4 p.m.), and 11 a.m. to 11 p.m. on Saturday. That list is included below in the name of informed consumerism and beer voyeurism. Click here to purchase tickets.
- AleSmith Brewing Co. IPA 7.2% American IPA
- Alpine Brewing Co. Duet IPA 7.0% American IPA
- Avery Brewing Co., CO IPA 6.5% American IPA
- Ballast Point Brewing Co. Even Keel 3.8% Session Ale
- Ballast Point Brewing Co. Schooner 5.4% Extra Pale Ale
- Bear Republic Brewing Co. Big Bear Black Stout 8.1% American Stout
- Beachwood BBQ and Brewery Pole Position IPA 7.1% American IPA
- Big Dog Brewing Co., NV Wonderdog Double IPA 9.5% Double IPA
- Breakwater Brewing Co. Del Mar Jetty IPA 7.0% American IPA
- The Bruery Trade Winds Tripel 8.0% Belgian-style Tripel
- Cismontane Brewing Co. Oak Barrel Aged Citizen 6.0% California Common
- Coronado Brewing Co. Stingray Point IPA 6.9% American IPA
- Firestone Walker Brewing Co. Velvet Merlin 5.5% Oatmeal Stout
- Green Flash Brewing Co. Double Stout with Serrano Chilis 8.8% Chili Pepper Stout
- Hollister Brewing Co. Patterson Porter 5.6% Robust Porter
- Iron Fist Brewing Co. Velvet Glove with Rum Soaked Oak Chips and Vanilla Bean 9.0% Imperial Stout
- Julian Brewing Co. 1870 IPA 6.4% American IPA
- Karl Strauss Brewing Co. Wreck Alley 9.5% Cocoa and Coffee Imperial Stout
- Left Coast Brewing Co. Hop Juice 9.4% Double IPA
- Lighning Brewery Amber Ale 7.5% American Amber
- Manzanita Brewing Co. Rustic Horizon Red 6.0% American Red
- Mission Brewing Co. Dark Seas Imperial Stout with American Oak Chips 9.8% Imperial Stout
- Monkey Paw Brewery Sweet Georgia Brown with Coffee 5.8% English Brown
- Mother Earth Brewing Red IPA with Habanero and Thai Chili Peppers 6.6% Chili Pepper IPA
- New English Brewing Co. Trooper’s Tipple IPA 5.1% English IPA
- Pizza Port—Carlsbad Bagby’s Last Stand Barrel Blend 11.8% Barrel Aged Beer
- Pizza Port—Ocean Beach OB 125th Anniversary Pale 5.0% American Pale Ale
- Pizza Port—San Clemente Dusk Till Dawn 10.5% Imperial Coffee Porter
- Pizza Port—Solana Beach Pardon You Pale 5.5% American Pale Ale
- Port Brewing Co.—San Marcos FNG Pale Ale 6.3% American Pale Ale
- Port Brewing Co.—San Marcos Hot Rocks Lager 6.5% Dark Stien Beer
- Rock Bottom—La Jolla Black Seal Oat Stout with Rum Soaked Oak Chips and Coconut 6.0% Oatmeal Stout
- San Diego Brewing Co. HopoPOTomus Imperial Red 9.0% Imperial Red
- Sierra Nevada Brewing Co. Torpedo IPA 7.2% American IPA
- Stone Brewing Co. 2009 Bourbon Barrel Double Bastard 11.4% American Strong
- Tenaya Creek Brewing, NV Hop Ride IPA 7.0% American IPA
- Three Floyds Brewing Co., IN Alpha King 6.66% American Pale Ale
- Three Floyds Brewing Co., IN Rye’d da Lightning 6.7% American Pale Ale
- Three Floyds Brewing Co., IN Zombie Dust 6.2% American Pale Ale
- Tustin Brewing Co. 2011 Highway 22 Collaborative Evil 10.5% Imperial Stout
VIP Session List
- AleSmith Brewing Co. Decadence 2011 11.0% Maple Smoked Barleywine
- Alpine Beer Co. Nelson Rye IPA 7.0% Rye IPA
- Ballast Point Brewing Co. Bourbon Oak Chip Sea Monster Stout 5.1% Imperial Stout
- Latitude 33 Brewing Co. Pasha’s Rye Brown 6.0% American Brown
- Port Brewing Co. Hop 15 11.0% Double IPA
- Three Floyds Brewing Co., IN Samurai Gazeebo 5.0% West Coast Lager