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Stories by Ian Anderson

Interesting, unusual, and offal tacos

You can walk into any taco shop in town and order without looking at a menu. Everybody does carnitas, carne asada, and some kind of fish, and most do at least one of these well. …

Plenty brewing in Oceanside

Miramar, Vista, North Park. Now, up in the northwest corner of the county, Oceanside has become San Diego's latest craft beer epicenter. Oceanside Ale Works kicked the whole thing off ten years ago this month, …

May 10, 2016
Mission Brewery on the 50-yard line?

On April 25th Mission Brewery debuted a new tasting-room extension, adding 5400 square feet to the 20-thousand-plus it occupies in East Village's historic Wonder Bread building. Only two days prior, the San Diego Chargers officially …

World Beer Cup filled (partially) with 13 SD medalists

San Diego breweries enjoyed another successful beer competition, this time at the 2016 World Beer Cup. Competing in 96 style categories, local beer companies brought home 5 golds and 14 medals overall — roughly 5 …

May 7, 2016
Stone still fights establishment 20 years later

The founders of Stone Brewing Co. went against the grain when they launched their craft-beer business 20 years ago, an effort that included fighting the beer establishment. Last week, outgoing CEO Greg Koch announced a …

Spring salad mix highlights spicy leaves and edible flowers

Beets and summer squash continue to run strong around the county during the month of May, including at JR Organics, which is also enjoying some prime time in its strawberry season. JR Organics farmers’ market …

May 4, 2016
Location is not the problem

There used to be a place called Urban Chicken here that focused on naturally raised rotisserie hens served with a couple of nice sauces. Pretty good, but it didn’t last long. After it closed something …

Show up for donuts, leave with tacos

Years living around Golden Hill has gotten me familiar with Panchita’s Bakery. I knew the Mexican bakery had a couple of other locations around town, so when I noticed a new one open in North …

Intergalactic Brewing adds space

Miramar beer company Intergalactic Brewing has had an eventful month. Fresh off winning ten medals at the Los Angeles International Beer Competition, it's picked up another two at the San Diego International Beer Festival. In …

May 1, 2016
Chicken hearted

Word of a new Vietnamese restaurant off the Convoy restaurant row in Kearny Mesa got me wondering whether my next lunch would involve bánh mì, pho, or bún, aka vermicelli noodles. All are included on …

From high in the Makaha mountains to a cup in Bonita

The oldest coffee roasting company in San Diego hails from Hawaii. Over 100 years old, family company Pavaraga Coffee goes back five generations, boasting 50 farms scattered across several Hawaiian islands. Last summer, Pavaraga quietly …

April 28, 2016
A biergarten for North Park

For the past three years or so, ChuckAlek Independent Brewers has been producing beer in small batches out in Ramona. During that time, occasional kegs would make it into central San Diego, but the nanobrewery …

April 25, 2016
Off to Honolulu for beer week

Hawaii celebrated its first beer week April 17–23, highlighting a growing taste for suds in the island state. Several San Diego breweries sent representatives and beer to participate in Honolulu Beer Week, which included events …

April 24, 2016
Belching Beaver getting big

Belching Beaver Brewing has been in serious expansion mode this spring. In March, the company more than quadrupled its capacity by moving in to a 30-barrel production brewery in Oceanside. Meanwhile, its original 15-barrel Vista …

Mikkeller brings a world of craft beer to San Diego

Danish brewing company Mikkeller made its long-anticipated Miramar debut the weekend of April 15th. While new breweries tend to open in San Diego with every gibbous moon, they usually aren't started by a European craft …

April 19, 2016
Google Express delivers a dud

In my pursuit of lazy eating, I've been digging into every internet delivery service that comes along. So, when a coupon for Google Express passed my way, I snapped it up — $30 for $50 …

San Diego brewers fare well against a world of competition

Sixteen San Diego–based breweries (and one meadery) earned medals in April at the the 2016 Los Angeles International Beer Competition. Out of more than a thousand entries covering 97 categories, San Diego companies made a …

April 15, 2016
Taking a chance on Fletcher Hills sushi

I've eaten sushi in Montana. So, intellectually, I understand that you don't need to be coastal to get fresh-enough fish. But, for some reason, I get as far as East County and I get dubious. …

Global Coffee Trading models the craft brewing scene

Most of the specialty coffee growth seen locally the past few years has been a proliferation of third wave shops and an increase in the number of roasters — up to nearly three dozen. And, …

April 14, 2016
San Diego breweries get into packaging

Nine local breweries are introducing bottles and/or cans for the first time in the first half of 2016. That's only a small fraction of the roughly 120 brewhouses in the county, but nearly a 25 …

April 12, 2016
Authentic doesn’t mean you have to eat Cheez Whiz

In early 2015 the Philadelphia Sandwich Co. — est. 1979 — moved from Kearny Mesa to an address on Miramar Road. That’s about six mile difference by car but a distinct change in market for …

High-octane 'shroom juice

The South Bay's brewing scene has been slowly coming to life over the past year, but there's another company that recently began working in Chula Vista with an ABC type 23 Small Beer Manufacturer license. …

April 11, 2016
Candy cane beets in season

As predicted, Be Wise Ranch has lots of strawberries coming to market in April. Beets are also plentiful, including chioggia, also known as candy cane beets for their distinctive red and white stripes. Rainbow chard …

April 11, 2016
San Diego Distillery won't compete with Kentucky

Spring Valley doesn't boast any craft breweries, but it's playing a pivotal role in San Diego's burgeoning craft-distillery movement. Kill Devil Spirits Co. started out there back in 2011, Liberty Call Distilling Co. in 2014, …

April 8, 2016
Wide, thick ribbons of wavy, chewy goodness

Word of mouth finally reached me of a Convoy Street shop known for its hand-pulled noodles. Actually, of a California chain of restaurants called Liang’s Kitchen, named for its founder’s mother. Mama Liang reportedly learned …

New numbers for San Diego beer jobs and sales

This week, the National University System Institute for Policy Research issued its annual survey of San Diego craft-beer sales and employment, compiling figures for 2015. As expected, the results show continued brewery sales and jobs …

April 7, 2016
A dozen kinds of tasty

Aside from fresh-baked bagels, I wouldn’t say I had specific expectations going into Memo’s Bagel Café. It’s in a boxy shopping center storefront in Rancho San Diego surrounded by a litany of corporate food chains. …

Looking at all sides of San Diego's favorite bar stool debate

In the wake of local brewery acquisitions, a debate as to whether corporate-owned breweries can call their beer "craft" has been ongoing on barstools throughout San Diego. Scores of beer professionals gathered at Mission Brewery …

April 4, 2016
Nobody knew coffee farming was a slave trade

In March, Denmark-based media organization Danwatch issued a report outlining deplorable treatment of labor on coffee farms in Brazil. The world's largest coffee grower by volume, Brazil produces six billion pounds annually, equivalent to the …

April 2, 2016
Burgers for all in South Park

When family comes to town, everybody looks to Uncle Ian to ask a deceptively simple question: “Where should we meet for lunch?” Visiting friends often ask for recommendations such as “Where can I get good …

Depot Springs due this summer in La Mesa

Following several months of delays, construction has resumed on La Mesa's next brewery, Depot Springs Beer Co. Originally projected to open in December 2015, Depot Springs founder Aaron Dean pressed pause on the project last …

March 31, 2016
Modern Times plans pilot brewery in L.A.

September 23rd, Modern Times Beer tweeted its intention "to open a pilot brewery, restaurant, and specialty coffee shop in Los Angeles." Six months later, almost to the day, it revealed it has secured a location …

March 29, 2016
San Diego spirits brand relaunches with local ingredients

As of the new year, 619 Vodka is produced in its home area code. When Nick Apostolopoulos decided to launch the San Diego–based brand back in 2011, setting up a distillery in San Diego was …

March 25, 2016
The craft beer numbers are in...

The national craft-beer trade group known as the Brewers Association has issued an economic report detailing the growth of the craft-beer segment in 2015. At the end of 2015, there were 4269 breweries operating within …

March 24, 2016
Five cents of every food and drink dollar is spent on coffee

This year, the National Coffee Association held its annual convention at the Hotel Del Coronado. The March 17-19 event drew hundreds of coffee industry execs to network, market roasting and packaging equipment, and attend talks …

March 22, 2016
Another world of food

I’ve never considered myself an Indian food expert, but I’m fan enough to know a little lingo. I know saag, channa, and dal refer to spinach, chickpeas, and lentils. Papadum is the thin, crunchy spiced …

Drink red ale, not green beer

Since before Prohibition, Americans have been celebrating Saint Patrick's day by drinking green beer. While green food coloring doesn't technically violate the Brewers Association definition of craft beer, most beer dyed green tends to be …

March 19, 2016
Steep Canyon Rangers minus Steve

Grammy-winning bluegrass group Steep Canyon Rangers played their first San Diego show March 9 — that is, their first without a certain actor-comedian. The Asheville, North Carolina–based band has appeared here several times backing up …

March 18, 2016
Anheuser-Busch uses 10-Barrel Brewing to invade East Village

The San Diego Brewers Guild and its members triggered a hearing of the Downtown Community Planning Council in February in order to voice opposition to a brewpub proposed for East Village. Oregon-based 10 Barrel Brewing …

Tasting beer at Hillcrest Farmers Market

As of January 1, a new California law went into effect allowing beer companies to pour tasting samples at certified farmers' markets. Sunday, March 13, Hillcrest Farmers Market became the first in San Diego to …

March 15, 2016
99 bottles of coffee on the wall

Now in its 22nd year in business, Barrio Logan-based Ryan Bros. Coffee has added packaged beverages to its product line. Bottles of its cold brew and flavored coffee drinks began appearing last spring at its …

March 15, 2016
Oatmeal gets even less exciting

“Revolutionizing oatmeal.” That’s the claim made by Mush, a food stand at the Hillcrest Farmers’ Market. I have a doubt that anything oat-related can qualify as revolutionary, but it’s certain that the appearance of Mush …

Sushi the size of a burro

When I heard fusion burrito-sushi rolls were being served in Hillcrest, I made it my next meal. Rolled Up recently opened in a storefront with a history of failed burrito shops. Its predecessors built burritos …

A science experiment for your fridge

White Labs Brewing Co. is bottling beer for the first time, releasing its Frankenstout March 17 at its Miramar tasting room. The brewing arm of the yeast cultivator made the unusual take on a stout …

March 12, 2016
Righteous hickory smoke in Bay Ho

I had to drive up a Morena off-street in Bay Ho to find this newish restaurant that calls itself Spice & Soul. It’s a part of town I find myself visiting a lot more often …

Sugar snap peas appear early

Stehly Farms Organics is currently selling some golden nugget tangerines at their shops and, for a limited time, cara cara naval oranges, known for their seedless red flesh and sweet tang. Large, buttery Reed avocados …

March 11, 2016
San Diego breweries and bands pair up

Hangovers aside, the proliferation of craft beer in San Diego has made little impact on its local rock scene. But for some areas of the county, breweries hosting live shows have established music venues in …

March 10, 2016
Mikkeller SD preps beers for April 16th opening

An opening date has been announced for the debut of Mikkeller San Diego, the brewery partnership between Mikkeller gypsy brewer Mikkel Borg Bjergsø and AleSmith owner Peter Zien. The brewery will launch at AleSmith's longtime …

March 7, 2016
No sexy ads, cartoon mascots, or meat

Vegan fast food. It might sound like a contradiction in terms, but it’s out there, trying to be fast as can be without serving animal or animal by-product. Bankers Hill restaurant Evolution has been working …

Doing the unthinkable

I’ve eaten Tajima ramen. I’ve eaten a lot of Tajima ramen. When the small restaurant group out of Kearny Mesa opened a ramen bar in Hillcrest in 2014, the opportunity to slurp its perfectly made …

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