Tin Fish
170 Sixth Avenue, San Diego, CA 92101
Prices: Single fried oyster, $1.50; mixed-seafood grilled plate (with shrimp, fish, scallops), $16.95); fish and chips, $11.95; garlic-shrimp burrito, $12.95; cod taco, $4; halibut taco, $6.50; cod-taco platter (with fries and slaw), $7.50; two-taco platter, $10.95
Hours: 11:00 a.m.–8:00 p.m.; till 10:00 p.m., Friday–Saturday; till 7:00 p.m., Sundays
Trolley: Orange Line
Nearest Trolley Stop: Gaslamp Quarter (ten yards from restaurant)
Additional Info
Hours
| Sunday | 11 a.m. to 8 p.m. |
| Monday | 11 a.m. to 8 p.m. |
| Tuesday | 11 a.m. to 8 p.m. |
| Wednesday | 11 a.m. to 8 p.m. |
| Thursday | 11 a.m. to 8 p.m. |
| Friday | 11 a.m. to 9 p.m. |
| Saturday | 11 a.m. to 9 p.m. |
Restaurants details
| Cuisine | Seafood |
| Price range of entrées | $7 - $13 |
| Delivery | No |
| Outdoor seating | Yes |
| Party room | Yes |
| Reservations accepted | Yes |
| Kids menu | Yes |
| Occasional live music | No |
| Payment options | Accepts credit cards |