Taste of Denmark
142 University Avenue, San Diego, CA 92103
Small table service restaurant specializing in the traditional dishes of Denmark. Homestyle dishes include pan fried pork belly with parsley gravy (the national dish of Denmark), chicken and asparagus in pastry puff (with white gravy), and smoked salmon with poached egg served over spinach.
Additional Info
Hours
| Sunday | 11 a.m. to 4 p.m. |
| Monday | 11 a.m. to 4 p.m. |
| Wednesday | 11 a.m. to 4 p.m. |
| Thursday | 11 a.m. to 4 p.m. |
| Friday | 11 a.m. to 4 p.m. |
| Saturday | 11 a.m. to 4 p.m. |