Shabu Shabu House
4646 Convoy Street, San Diego, CA 92111
The idea behind shabu shabu is to cook your own vegetables and meat in a boiling pot right at the table. The restaurant is organize around a horseshoe-shaped bar, with a few tables at the periphery. Every seat has access to an electric burner, on which the individual pot of broth boils.
Additional Info
Hours
| Sunday | 11:30 a.m. to 10 p.m. |
| Monday | 11:30 a.m. to 2:30 p.m. |
| Monday | 5 p.m. to 10 p.m. |
| Tuesday | 11:30 a.m. to 2:30 p.m. |
| Tuesday | 5 p.m. to 10 p.m. |
| Wednesday | 11:30 a.m. to 2:30 p.m. |
| Wednesday | 5 p.m. to 10 p.m. |
| Thursday | 11:30 a.m. to 2:30 p.m. |
| Thursday | 5 p.m. to 10 p.m. |
| Friday | 11:30 a.m. to 10 p.m. |
| Saturday | 11:30 a.m. to 10 p.m. |