Kitchen hours: Wednesday, Thursday, Friday, 11 a.m.–9 p.m.; Saturday, Sunday, 8 a.m.–9 p.m.; closed Monday, …
You would be hard-pressed to find a more diverse menu than at Centifonti’s.
Classic American fare, including exemplary chicken-fried steak with a crackly crust and smooth, peppery cream …
Spacious, lively hangout serving casual Mexican dishes & cocktails amid eclectic decor.
Easygoing saloon with wood interiors & screens for viewing sports, fixing up Southern comfort food.
Once a pop-up at local farmer’s markets, Cesarina’s owners, Giuseppe Scognamiglio, Giuseppe Capasso, and Niccolò …
Fast casual counter creating custom ceviche bowls, tostadas, and seafood towers. Choose among lime-cured protiens: …
Offering a creative take on Peruvian seafood, this ceviche and tiraditos specialist recently made the …
The Guamanian restaurant situated in a small, Mission Valley strip mall seems to have a …
A sort of casual meets elegant restaurant cooking a variety of cuisines throughout the day …
Small retail shop built around an allergen-free donut cart. Mini-dunuts are vegan, as well as …
Family-owned business serving Mexican food with flavours inspired by Mexico City-style tacos, including adobada tacos, …
Once famous for its pan-generational karaoke nights and steakhouse, the Charcoal House recently rebranded itself …
Chef Andrew Santana founded the poolside restaurant Charles + Dinorah at the Pearl Hotel.
Charley’s Famous Hamburgers is no one’s idea of fancy, but this drive-thru is cheap and …
Urban winery dedicated to natural sparkling wines made from grapes grown within San Diego County. …
