Point Loma Seafoods
2805 Emerson Street, San Diego, CA 92106
An eatery and seafood market open since 1963, Point Loma Seafoods is hallowed for its delicious yet Spartan sandwiches of breaded (not battered) fish and tartar sauce on sourdough. In 2012 they "demolished their existing building and replaced it with a new building designed in the Monterey, California, Cannery Row style." More space has been set aside for the outdoor dining area, which now includes a fire pit. In addition to an update on the kitchen, a second-story viewing terrace offers views of San Diego Bay, Shelter Island, and the ocean.
Additional Info
Hours
| Sunday | 11 a.m. to 7 p.m. |
| Monday | 9 a.m. to 6:30 p.m. |
| Tuesday | 9 a.m. to 6:30 p.m. |
| Wednesday | 9 a.m. to 6:30 p.m. |
| Thursday | 9 a.m. to 6:30 p.m. |
| Friday | 9 a.m. to 7 p.m. |
| Saturday | 9 a.m. to 7 p.m. |
Restaurants details
| Cuisine | Breakfast Café Ceviche & Mariscos Fish Market Fish Tacos Hot Sandwiches Local Catch Seafood Raw Bar Sandwiches Seafood Sushi |
| Price range of entrées | $7 - $16 |
| Delivery | No |
| Outdoor seating | Yes |
| Party room | No |
| Reservations accepted | No |
| Kids menu | Yes |
| Occasional live music | No |
| Vegetarian friendly | Yes |
| Payment options | Does not accept credit cards |