The Market Hall (Permanently Closed)
969 Market Street, San Diego, CA 92101
Kitchen Hours: 11 a.m.–9 p.m. daily; happy hour, 4–9 p.m. daily; brunch, 9 a.m.–3 p.m. Saturday, Sunday
Happy Hour Prices: bruschetta ($5), fritto misto (calamari, shrimp, zucchini), $6; caprese salad, $5; Baja shrimp taco (two beer-battered tiger shrimp in corn tortillas), $2.50; ahi tuna tartare with avocado, mango confit, $5; cheeseburger, fries, $10; (hot table dinners:) e.g., BBQ pulled pork, chicken curry, smoked salmon, BBQ brisket plus two sides, $9.95 lunchtime, $12.50 dinnertime
Buses: 3, 5, 11, 901, 929
Nearest bus stop: Tenth and Market
Trolleys: Blue Line, Orange Line
Nearest Trolley Stop: Park and Market
Additional Info
Hours
| Sunday | 11 a.m. to 9 p.m. |
| Monday | 11 a.m. to 9 p.m. |
| Tuesday | 11 a.m. to 9 p.m. |
| Wednesday | 11 a.m. to 9 p.m. |
| Thursday | 11 a.m. to 9 p.m. |
| Friday | 11 a.m. to 9 p.m. |
| Saturday | 11 a.m. to 9 p.m. |