Kokopelli
271 Larroque, Tijuana, BC
Kokopelli has gone through many changes since its humble beginning as a taco truck. It grew to a couple of restaurants, had a brief stint as an upscale fine dining place in Chicago, came back to Tijuana as Tras/Horizonte, and circled back to the original truck. In 2019, it reopened steps away from the PedWest border in the modern Airbnb and business collective called Estación Federal. Their classics are back for around $3 each: grilled portobello with pesto and spinach, octopus a la Gallega with nopales, panela cheese with crickets and beans, and the smoked sweet salmon. Down the tacos with a cocktail at Cereus Bar or coffee from Nativo.