Izakaya Pacific Beach
4516 Mission Boulevard, Suite E, San Diego, CA 92109
Prices: Fried corn on the cob, $4.50; sashimi salad, $9; three oysters, ponzu jelly, $7; grilled octopus sashimi, $7; live sea urchin, $14; octopus fritters, $6.50; shrimp mac’n cheese, $8; breaded fried pork slider, fries, $8.50; Izakaya yakisoba, $9.50; fried rice with pork, $5; kappa sushi roll, $4; a six-piece cucumber and sesame seed sushi roll for $4; lamb BBQ, $12.50 (Appetizers cheaper during happy hours, 5:00 to 6:00 p.m. daily, and 12:00 p.m. to 3:00 p.m. weekends).
Hours: 5pm–10pm, daily; also open for lunch Saturday and Sunday, 12pm–3pm
Buses: 8, 9, 27, 30
Nearest bus stop: Mission Boulevard at Felspar Street
Additional Info
Hours
| Sunday | noon to 3 p.m. |
| Sunday | 5 p.m. to 10 p.m. |
| Tuesday | 5 p.m. to 10 p.m. |
| Wednesday | 5 p.m. to 10 p.m. |
| Thursday | 5 p.m. to 10 p.m. |
| Friday | 5 p.m. to 10 p.m. |
| Saturday | noon to 3 p.m. |
| Saturday | 5 p.m. to 10 p.m. |