GIHON Ethiopian Kitchen
2432 El Cajon Boulevard, San Diego, CA 92104
Prices: Lentil hummus, baked injera crisps, $6; aukri (soy bean) dip, $6; chicken or lentil sambusas, $3.50; gomen (collard greens sautéed with onions, garlic and spices), $11; misir (red lentils, berbere sauce), $11; kay sir (red beets, potatoes), $11; or eggplant wot in berbere sauce, $11; tibs (cubed meat, sautéed in spices), with chicken, $14; with lamb, $15; salmon, $16; ribeye $16.50; filet mignon, $18; (includes vegan side, choice of injera, pita bread, rice
Buses: 1, 6, 215
Nearest Bus Stops: El Cajon Blvd and Texas, or El Cajon Blvd and Arizona
Ethiopian dishes including vegetarian options served in unassuming digs, with some outdoor tables.