De Cabeza
1043 Broadway #108, Chula Vista, CA 91911
Mexican restaurant specializing in the Sonora and Sinaloa style of slow cooking beef head in a cauldron of its own juices. Beef head, cheeks, tongue, eyes, brains, palate, and other parts become fall off the skull tender while also creating a thick, fatty and collagen rich beef stock.
Additional Info
Hours
| Sunday | 8 a.m. to 9 p.m. |
| Monday | 8 a.m. to 9 p.m. |
| Tuesday | 8 a.m. to 9 p.m. |
| Wednesday | 8 a.m. to 9 p.m. |
| Thursday | 8 a.m. to 9 p.m. |
| Friday | 8 a.m. to 9 p.m. |
| Saturday | 8 a.m. to 9 p.m. |