Country Kabob Mediterranean & Greek Restaurant
3145 Rosecrans Street, Suite A, San Diego, CA 92110
The star of this reasonably priced Greek place is owner-chef Karim Latif. He’s Afghan and learned Greek cooking in NYC. He always has specials, sometimes even “pay what you can.” Reliable choice: Number 36, the kobeda kabob. Charbroiled. Inexpensive. Also 3375 Adams Ave., Normal Heights.
Prices: Saganaki (flaming-cheese dish), $7.45; gyros sandwich, $6.45; kobida (ground marinated beef) kebab, $6.45; lamb kebab sandwich, $7.45; Greek salad, $9.95; moussaka plate (eggplant, ground beef, baked béchamel sauce), $14.95; fish kebab (salmon) $14.95; qabili pulaw (lamb, rice, raisins, carrots), $12; Zeus burger, fries, $7.95; falafel sandwich, $6.45
Hours: 11:00 a.m. to 11:00 p.m. daily
Bus: 28
Nearest bus stop: Rosecrans and Malaga streets
Additional Info
Hours
| Sunday | 11 a.m. to 11 p.m. |
| Monday | 11 a.m. to 11 p.m. |
| Tuesday | 11 a.m. to 11 p.m. |
| Wednesday | 11 a.m. to 11 p.m. |
| Thursday | 11 a.m. to 11 p.m. |
| Friday | 11 a.m. to 11 p.m. |
| Saturday | 11 a.m. to 11 p.m. |