C-Level
880 Harbor Island Drive, San Diego, CA 92101
The name is the grade for food, but nice for visiting aunts, with scenic heated patio at water’s edge and California-Mediterranean comfort food from chef Deborah Scott in laid-back mode, lovely for a sunshiny lunch. Moderate to expensive.
Additional Info
Hours
Sunday | 11:30 a.m. to 10 p.m. |
Monday | 11:30 a.m. to 10 p.m. |
Tuesday | 11:30 a.m. to 10 p.m. |
Wednesday | 11:30 a.m. to 10 p.m. |
Thursday | 11:30 a.m. to 10 p.m. |
Friday | 11:30 a.m. to 11 p.m. |
Saturday | 11:30 a.m. to 11 p.m. |
Restaurants details
Cuisine | Beer Brunch California Cuisine Ceviche & Mariscos Fish & Chips Gluten Free Happy Hour Hot Sandwiches Mexican Raw Bar Seafood Vegetarian Wine |
Price range of entrées | $7 - $26 |
Delivery | No |
Outdoor seating | Yes |
Party room | No |
Reservations accepted | Yes |
Kids menu | Yes |
Occasional live music | No |
Vegetarian friendly | Yes |
Payment options | Accepts credit cards |