Bellamy's Restaurant
417 W. Grand Avenue, Escondido, CA 92025
Master French chef Patrick Ponsaty, formerly of Mistral and El Bizcocho, has taken the role of mentor at this quaint eatery and is molding young minds who are getting the hang of his classic technique and putting out the best food in North County right now. Start out with unbelievably tender calamri steak served over squid ink risotto, and then indulge in a tasting of lamb with herb-dusted loin, tomato-lacquered chops, and a flaky crusted pie filled with flavorful braised goodness.
Additional Info
Hours
| Monday | 11:30 a.m. to 10 p.m. |
| Tuesday | 11:30 a.m. to 10 p.m. |
| Wednesday | 11:30 a.m. to 10 p.m. |
| Thursday | 11:30 a.m. to 10 p.m. |
| Friday | 11:30 a.m. to 11 p.m. |
| Saturday | 5 p.m. to 11 p.m. |
Restaurants details
| Cuisine | California Cuisine Charcuterie Cocktails Comfort Food Continental European Farm to Table Fine Dining Gastropub Late-Night Eats Organic Seafood Wine |
| Price range of entrées | $11 - $36 |
| Delivery | No |
| Outdoor seating | Yes |
| Party room | Yes |
| Reservations accepted | Yes |
| Kids menu | No |
| Occasional live music | Yes |
| Vegetarian friendly | Yes |
| Payment options | Accepts credit cards |
Upcoming Events
Blaise Guld
Andrew Peña