Tin Fork
“It’s the border,” Rodrigo says. “So crazy. It stops good things happening all the time.”
I went here before the Paris massacre. Now I’m glad I did. Because it makes you remember what it is you love about the French. Like, Paris, and the café life they gave the world. …
You feel a little awestruck just walking around here. This is Scripps, maybe the biggest concentration of brainpower west of Harvard Square. Everyone has to have a PhD to even get in the door, seems …
I knew it the moment I hauled open the door. This. Is. A. Mistake. Could see the businessmen inside cracking their chopsticks apart, flattening down their silk ties. I mean, this is Nobu, right? The …
‘Ya-hooo! Drink Mountain Dew!” I’m in a museum here. On a side street in Lemon Grove, looking at this ancient wall ad. I like the last line, too: “It’ll tickle yore innards!” Next to it, …
Areekah? Eureka! Yemeni cuisine ancient and, in Southern California, rarified.
“This rib of yours is the bone they cut the ribeye steak out of.”
The two old crones stir the vats surrounded by circling bats. Okay, no bats. No quoting from Macbeth. No crones. But these gals really are stirring up brews in vats, with billows of fog coming …
Was Frederico's Mexico-style frutería the first across the border?
“This truck’s been open in this spot for three weeks, and already they’re popular.”
Did you see how Cleveland Clinic (5 million patients a year, 3000 doctors) has kicked McDonald’s out of its hospitals as of September 18? They want to put their money where their mouth is in …
"I tell you,” says Patrick Brown, “San Diego has the most competitive happy hour on the whole coast. And I’ve researched happy hours from Seattle to San Francisco to L.A. We have the best.” I’m …
"My name is Bhim. The name means ‘bravery.’” Bhim’s as tall standing as I am sitting, but he’s stocky, fit-looking, and confident. He’s wearing a Nepalese-style cap, with a little replica of two crossed knives …
Fact is, I’m in a bit of a hurry. Bus to catch in 20 minutes. Just time to down a couple of those $2 quickie beer tasters they have here at Mission Brewery on 13th. …
"Tapioca is just healthier. And it’s our native food. Tapioca is a Brazilian plant.”