Food and Drink
Summer is officially here, and even if the experience is going to be a bit different this year, it won’t be for a lack of frozen desserts. I went with a young family to try …
Outdoor dining is set to become the norm this summer: that is, even more so than usual. In a bid to add capacity amid social distancing rules, restaurants are looking to make use of every …
“Veteran owned,” notes an easy-to-miss sign on the Third Avenue storefront of Chula Vista Brewery. In fact, brewery cofounder Tim Parker retired from the Navy at the end of 2019, following two decades of service, …
‘Baaa!” bleats the li’l white goat. “Humbug!” I say back to it. He’s stuck in a little corral off Dehesa (“Pasture”) Road. I’m stuck way the heck out here south of Alpine with nothing to …
When 2020 began, I did not expect to spend two and a half months writing about take out and delivery. Since dining rooms re-opened in late May, it’s been fun, and at times felt a …
It was a good night for the restaurants, I have no doubt. On Saturday, June 13, Little Italy closed streets to car traffic and allowed restaurants to extend their seating out onto the asphalt. The …
I’m sitting on the patio of La Jolla bakery and restaurant Sugar & Scribe, marveling at my “full Irish breakfast.” The $16 plate indeed goes the distance: two eggs, a thick slice of Irish bacon, …
Effective tomorrow, Friday, June 12, bars are allowed to re-open in San Diego County, which means brewery taprooms can pour beers again, regardless of whether they serve food. However, beer fans should expect a few …
La Mesa, six in the evening. This is 48 hours after “the events.” People are still cleaning up, boarding up, cheering each other up. After the human tsunami that swept through downtown La Mesa, it’s …
In the nearly 80-year history of Clayton’s Coffee Shop, it’s never seen times like these. Coronado’s vintage diner was made to be a place where people gathered not just for food, but to listen to …
Dining rooms have returned to San Diego, but that doesn’t mean restaurants don’t still find themselves in a sort of pandemic limbo. As social distancing restrictions remain, most traditional restaurants can’t seat enough of diners …
When Carlsbad beer brand Rouleur Brewing Company opened its doors in spring 2017, owner and brewer Rawley Macias shared three goals he wanted his business to meet by the end of its third year. And …
Zinqué. Guess I just like the crazy French name. It’s what French hipsters call a sidewalk bar where you can stop, slurp a beer standing at the counter, and carry on with your day. Now …
I’m witnessing something this week I never imagined I’d see: local restaurants, already hurting due to the covid-19 shutdown, are openly promoting other restaurants. It’s due to the fact that injustice against African-Americans is on …
At a nearby table, a group of young women are discussing the weekend protests, which saw thousands of San Diegans demonstrate against police brutality. Primarily they express concern the message of peaceful protestors could be …