The slow-roasted lamb dish quzi, served over biryani rice with toasted almonds, picked vegetables, raisins, okra stew, and fresh-from-the-oven tanour flatbread.
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The slow-roasted lamb dish quzi, served over biryani rice with toasted almonds, picked vegetables, raisins, okra stew, and fresh-from-the-oven tanour flatbread.
Please enjoy this clickable Reader flipbook. Linked text and ads are flash-highlighted in blue for your convenience. To enhance your viewing, please open full screen mode by clicking the icon on the far right of the black flipbook toolbar.