Restaurant Week at The Shores
8110 Camino del Oro, San Diego, 92037
Cost: $30
This year, the Shores Restaurant is teaming up with the Girl Scouts to mark the local organization’s centennial, as well as the 100th anniversary of the Girl Scout cookie, and will be featuring a special “Samoa Cookie” coconut cheesecake for dessert. The Shores Restaurant Week three-course, $30 per person prix fixe meal highlights several favorites from the seasonal menu, specially crafted by Executive Chef Bernard Guillas and Chef de Cuisine Percy Oani. The Shores will also be extending the menu through the end of the month. San Diego Restaurant Week is January 15-31.
When
Ongoing until Tuesday, January 31, 2017
Hours
| Sundays, 5pm-10pm |