Pastry Chef in Training
5300 Grand Del Mar Court, Del Mar, 92130
Age Limit: 18+
Cost: $115 - $125
Enjoy a taste of the season as pastry chef Jordan Snyder teaches you the secrets to creating the perfect holiday dessert: a Milk Chocolate Martini with red fruit compote and mascarpone chantilly. Afterward, lunch or dinner in Amaya topped off with your handmade creation. Three-course lunch and pastry lesson, $115; three-course dinner and pastry lesson, $125.
When
Ongoing until Saturday, December 30, 2017
Hours
Tuesdays, 11am-5pm |
Wednesdays, 11am-5pm |
Thursdays, 11am-5pm |
Fridays, 11am-5pm |
Saturdays, 11am-5pm |