Past Event
Thursday, April 18, 2024, 6:30 p.m.
Dinner Series: Michter's Distillery
8030 Girard Avenue, San Diego, 92037
Age Limit: 21+
Cost: $125
5-course Dinner in collaboration with Michter's Distillery brings a special menu crafted by Chef Lance Repp, Chef Manny Perez and Pastry Chef Adriana Peralta, to perfectly pair with Michter's Whiskey - honoring the founding of America’s first whiskey company in 1753. Event is hosted by Jacob Kolack.