Past Event
Friday, November 5, 2021, noon to 11:45 p.m.
Barrel Aged Chocolate Macadamia Nut Stout Release
7576 Clairemont Mesa Boulevard, San Diego, 92111
Double strength Imperial version of the Great American Beerfest Bronze medal winning Chocolate Macadamia Stout made with raw cacao nibs, vanilla beans, Vietnamese coffee and a tinge of chipped coconut. Barrel aged in Four Roses Bourbon Barrels.