Past Event
Sunday, October 21, 2018, 11 a.m. to 1:30 p.m.
Kimchi Workshop & Beer Pairing
135 N. Coast Highway 101, Solana Beach, 92075
Cost: $50
Learn how to make killer kimchi! Kimchi is an ancient Korean pickle (usually spicy) and there are hundreds of ways to make it. We will explore some of them. LEARN: We'll explain fermentation and have a brief discussion about the benefits of making and eating fermenting foods, and the history and different styles of kimchi TASTE: We'll have a variety of fermented kimchis to sample BEER FLIGHT: Take flight with a variety of Pizza Port's award winning beers, paired with different styles of kimchi. DO IT YOURSELF: Roll up your sleeves and make your very own batch of spicy kimchi to take home and ferment Includes flight of Pizza Port beers. There will also be special kimchi slices available.