Past Event
Saturday, October 6, 2018, 3 p.m. to 6 p.m.
Investigating Fermentation Bio Lab Workshop
7555 Draper Avenue, San Diego, 92037
Cost: Free
Meet the micro-organisms that make bread, yogurt, wine, and many other common foods. Participants will make their own “yeast balls” to see the chemistry of fermentation in action. This hands-on workshop is suitable for ages 8-14, but curious adults are welcome as well. Limit 20.