Past Event
Sunday, November 18, 2018, 5 p.m.
Fall Harvest Dinner
5980 Village Way, San Diego, 92130
Cost: $35
Amici’s Ristobar is celebrating the peak of autumn with a Fall Harvest Dinner to honor the bounty of fall produce yielded this year. The dinner will run through the dinner service and will focus on seasonal ingredients, as well as fall favorites, aiming to celebrate the season. The pre-fixe menu was created by Chef Rhoelle Gabriel and will feature classic fall dishes, as well as innovative items such as Beef Carpaccio, Oven Baked Sweet Potato, Roasted Half Turkey with Turkey Jus, Yukon Gold Mashed Potatoes, Chestnut Stuffing, Green Beans, and Gremolata. Dessert items will include Apple Cake, with Vanilla Gelato and Chai Tea Cream, and a classic Pumpkin Pie with Chantilly Creme. Seating at 5pm and 7pm.