Past Event
Sunday, January 28, 2018, 5 a.m. to 9 p.m.
San Diego Restaurant Week at Decoy
1025 La Bonita Drive, San Marcos, 92078
Cost: $40 - $50
We invite you to our peaceful lakeside retreat to feast among the flora and fauna on a menu of new American cuisine inspired by the great outdoors and prepared by Executive Chef David Warner. Enjoy three courses on the lake: $40 and $50 dinner menus available.