Past Event
Sunday, December 31, 2017, 11 a.m.
New Year's Eve at George's
1250 Prospect Street, San Diego, 92037
Cost: $80 - $120
Ring in 2018 with special pre fixe menus and live music. Executive Chef Trey Foshee and Chef de Cuisine Jonathan Bautista will offering a four-course menu this New Year’s Eve at George’s California Modern complete with a live band and festive decor. George’s Level2 will be serving La Jolla’s best craft cocktails with a lounge area for mingling while George’s Ocean Terrace will be serving a special three-course menu under the stars (weather dependent).