Past Event
Thursday, November 17, 2016, 6 p.m. to 10 p.m.
Dinner with the Culinary Icons
333 W. Harbor Drive, San Diego, 92101
Age Limit: 21+
Cost: $300
A star-studded evening with epic culinary talent that will leave your taste buds mesmerized. The Culinary Masters: Rick Bayless, Frontera; Michelle Bernstein, Cena by Michy; Rick Moonen, rm Seafood; Marcus Samuelson, Streetbird Rotisserie; Javier Plascencia, Bracero; Bernard Guillas, The Marine Room; Aron Schwartz, Marina Kitchen.
Live auction: Get ready to bid and celebrate the next generation of culinarians as we raise scholarships for deserving students and professionals, helping them along their path to excellence.