R2 Winemaker Dinner
R2 (R Squared) wine dinner with founder Roger Roessler.
Avocado Gazpacho.
Chilled Soup with Tomatillo, Avocado, Citrus, Herbs, and Butter Poached Lobster Claw Meat.
2010 R2, Vin Blancs, White Rhone Blend, Santa Barbara.
Duck Liver Mousse Salad.
Watercress and Arugula, Grilled White Peaches, and Orange-White Balsamic Vinaigrette.
2010 R2, Chardonnay, Big Bend, Carneros.
Smoked Duck Sausage.
Fennel Seed Spiced House Made Sausage, Carrot-Ginger Puree, and Roasted Root Vegetables.
2012 R2, Pinot Noir, Black Pine, California.
2012 R2, Pinot Noir, Hein Vineyard, Anderson Valley.
Cacao Nib Crusted Flat Iron.
Yukon Gold Puree, Glazed Garden Vegetables, and Thyme-Bordelaise.
2010 R2, Cabernet Sauvignon, “1331” Bugay Vineyard, Sonoma Valley.