Past Event
Thursday, June 28, 2012, 6 p.m. to 9 p.m.
"It’s All About the Sauce"
6811 La Jolla Boulevard, San Diego, 92037
Cost: $40 - $45
Learn to prepare many basic French sauces with Urs "Le Chef." Bring a friend and a bottle of wine to enjoy with full meal. RSVP: 858-459-0831.