Past Event
Saturday, June 9, 2012, 6 p.m. to 9 p.m.
"Makers of San Diego History"
500 Hotel Circle, San Diego, 92108
Cost: $75 - $150
San Diego History Center's annual gala pays "tribute to the achievements of the tuna fishing industry and the contributions made to our community by the tuna fishing families." Panel discussion focuses on "rise, fall, and future of San Diego’s tuna industry," with panelists Kenny Alameda (Clipper Oil CEO), Brian Hallman (American Tunaboat Association CEO), Chris Lischewski (Bumble Bee Foods CEO), Zolezzi Enterprises president Julius Zolezzi.