Past Event
Saturday, March 19, 2011, 6 p.m. to 10 p.m.
"Garde Manger: A Collaboration of Food and Art"
1475 University Avenue, San Diego, 91104
Cost: Free
Each chef selects a theme and is paired with a visual artist for an artistic collaboration project. Chefs "prepare a dish exemplifying qualitative elements, quantitative precision, and conceptual bases of the food artist’s inspiration. The visual artist will then create a mirrored work fashioned off of these themes." 858-354-6294.