Past Event
Tuesday, January 4, 2011, 7 p.m.
Master Pairings: Beer and Desserts
1999 Citracado Parkway, Escondido, 92029
Age Limit: 21+
Cost: $49
Pastry chef Andrew Higgins contributes "a menu that is an exercise in pure decadence," Bill Sysak pairs each dessert with beer "to bring out the best in both." 760-471-4999.