Past Event
Saturday, August 27, 2011, 2:30 p.m.
Fresh Tuscan-Style Pasta
7857 Girard Avenue, San Diego, 92037
Cost: $65
Chef Ryan Johnston of Whisknladle demonstrates how to knead, roll, cut several kinds of pasta, create sauces using summer produce. Class members then sit down to eat the dishes family-style. 858-489-2877.