Past Event
Thursday, November 11, 2010, 6 p.m.
"Sacrifice Dinner"
616 J Street, San Diego, 92101
Cost: $40
San Diego Beer Week celebration promises four stations highlighting four different whole animals as well as a "battle between good and evil beer." Executive chef Christian Graves believes "as much of an animal should be used whenever possible, leaving little waste." Lost Abbey presents five-gallon keg of Barrel #543. 619-807-2085.